What foods should I avoid if I have cancer?
This is the single most frequently asked question from people with cancer. The answer of course is complicated, but controlling your cancer through diet comes down to two principles. Controlling your body’s oxidation levels to control and prevent cancer and limiting your SUGAR intake to prevent metastasizing of cancers.
How does cancer get started?
The big question is, what is the mysterious switching mechanism that switches a cancer cell on, and what is needed to neutralize or reverse that switch? There are three things you need to be aware of:
1. Cancer cells register -15 millivolts on the ORP (oxidation reduction potential) scale.
2. Healing cells register -50 millivolts.
3. Healthy cells register from -70 to -100 millivolts.
Here is how the cancer switch is turned on; If I am a weak person, whose healthy cells are around -60 millivolts and for instance, I take a extra long shower with chlorinated water whose millivolts are -300, the body ABSORBS an average of 80% of the chlorine through the skin as chlorine. What you are doing in effect is changing your already low millivolts -60 into exactly -15 millivolts. Then suddenly the mitochondria go into anaerobic fermentation and those cells become cancerous. The body begins to HEAL if we can get the cells in the right millivolt range. You can do something as simple as soak in scared healing water, as in TLacote Mexico, where Magic Johnson went to treat his HIV.
Food of course is the biggest factor. If we can consume foods whose millivolts allow all cells to reach -70 millivolts, the cancer cells could not survive. Then there is another way to do it. The use of Sodium Ascorbate or Potassium Ascorbate. Cancer cells love sodium, that is why cancer cells cause edema, but sodium ascorbate won’t protect healthy cells from getting cancer, while the potassium ascorbate may protect weak cells whose voltages are really close to -15 millivolts.
The acetic acid in the krebs cycle may also help. Apple cider vinegar in alkaline form when mixed with potassium carbonate gives an alkaline form of apple cider vinegar with potassium. If the main component of vinegar is the acetic acid, a mix of potassium ascorbate will get your potassium acetate, with a twist. The apple cider vinegar in alkaline form has a millivolt charge of over -200 easy.
Are you at risk for cancer?
In order to figure out if the body’s redox levels (ORP) are affecting you, get an ORP meter and measure your first urine of the day. Both the PH and the ORP readings. If I see in myself or another person taking their urine ORP and PH TEST and find the ORP is positive, it means they are a walking time bomb for cancer cells to be switched on anytime. Urine always has more PH than plasma, and so a positive OPR means it is way off the healthy cells range in plasma. But should an individual urine be in a safe range of -50 millivolts at least, with a urine PH above 6.5 to 7.35, the likelihood of these “switches” in our mitochondria turning on cancer cells is reduced.
Take for instance a few people recently that passed away from loss of their life force, as their urine PH went from -50 millivolts to -25 millivolts to -10 millivolts and to +100 millivolts. That means their life force was already on a low battery and this means they could just die if there is not enough battery juice left. Treatment should be to fill up these battery cells with an alkaline form of both sodium and potassium ascorbate and make sure the PH urine remains at -70 millivolts. This could and will save lives. I have witnessed people die a slow death allowing their life force to be lost. Going unchecked without the use of a simple OPR tester and alkaline and acid PH strip. You can predict these individuals passing before they happen and in a lot of cases reverse their demise.
Metastasizing Cancer
So, when the OPR in the body is overly positive, cancer can first take hold, but if you already have cancer, what will make it spread and get worse? It’s Sugar!
Most people with cancer are diabetic. However, most do not know they have diabetes, even if they did measure their blood sugar. Now, cancerous tumors require sugar and glucose for them to persist, but they REQUIRE FRUCTOSE TO METASTASIZE!
The best way to stop the metastasis has got to be lysine, but WITHOUT THE CALCIUM. But the trigger for metastasis is FRUCTOSE AND SUGAR LEVELS. The facts on this issue of cancer survival are based on a Journal of American Association (JAMA) report, that people who have more than 90mg/dl of blood sugar have a 97 percent increased chance of dying. Those with blood sugar below or equal to 90 mg/dl have a 97 percent chance of survival. IT’S A KEY FACT THAT PEOPLE KEEP OVERLOOKING!
A cancer can reach general metastasis within 2 hours after consuming most fructose, especially in fruit juice of all kinds. I have seen cancer skyrocket in states that have the highest National sales. So, it’s no coincidence that fruit juices, even without added sugar (called sucrose), do contain large amounts of sugars, such as the fructose found in fruits to begin with.
I hear it all the time, people tell me how healthy fruits are, and of course they are healthy, FOR HEALTHY PEOPLE! What we fail to realize is that research studies assume people with normal blood sugar find them beneficial, and also that in laboratory rats, when fruit extracts are prepared without the sugar fructose. Fructose is more dangerous than sucrose and is a double sugar that had fructose and glucose built in. The body’s insulin merely controls your blood glucose, but had no control of fructose directly allowing fructose, as a Trojan horse to damage the system. There are three causes of diabetes that trigger cancer growth when your blood sugar is uncontrolled:
1. Fruit juices and sweet drinks- A soft drink contains 10 percent sugar. So, in a 1-liter bottle you have just consumed 100 grams of sugar. If you do this three times a day, and do that for 4 days, you have consumed about 2 ½ pounds of sugar. It is beyond what the body can metabolize or handle in any fashion. We are practically growing cancer farms.
2. Oily foods- Especially polyunsaturated fatty acids. Perhaps the only known oils that do not damage the liver are coconut oil and lard. They are both saturated fats and in chemistry are not subjected to free radicals. Put a vegetable oil in the sun, side by side with coconut oil and in 1month the coconut oil remains the same, but the vegetable oil will turn to glue. Imagine what happens if this occurs in the body as fats and oil tend to accumulate and stay in your body for a long time. Once the liver is damaged, it can’t and will not handle the bodies sugar as well.
3. Wheat Products- Wheat contains a protein that destroys your pancreas, and studies show that this alone can and will initiate type 1 diabetes. Now in a cancer patient if the pancreas doesn’t work the blood sugar gets high, and as the pancreas gets destroyed it can’t produce pancreatic enzymes. Without enough enzymes in your system, the body cannot digest the food and we end up having cancer cachexia. A person with pancreas issues has to up the enzymes.
What Not to Eat
–NO WHEAT PRODUCTS
-NO SUGARS
-NO FRUIT OR FRUIT JUICES
-NO ARTIFICIAL SUGARS
-NO CORN SYRUP OF FRUCTOSE
-NO CARBONATED WATER (plain water only)
-NO VEGETABLE OILS EXCEPT COCONUT OIL USED FOR COOKING
-NO FRIED FOODS
-NO LARGE MEALS CONSISTING LARGELY OF MEATS
On the positive side, do drink plenty of water during meals. Do not eat before sleep and no large meals at dinner. Dinner time is best before 5 pm. No meals after this. Obviously, no snacks and bakery products. Supplements are helpful and supplements that reduce blood sugar are also helpful, as in B3 250mg three times a day and B1 100mg three times a day. While tea can push out excess sugar out of the cell. Lysine, threonine, glutamine, vitamin C, proline, tunic acid, and green tea extract and ivermectin can stop a cancer’s progression.
It’s most important though to get blood sugar below or equal to 90mg/dl. You have a 97% better survival rate from cancer if you do.
Controlling Your Blood Sugar When You Have Cancer
One of my methods for checking blood sugar is to do so 1 hour after eating food. Most medical practitioners today measure blood sugar based on 12-hour fasting blood sugar, which is the wrong way to measure with cancer. The reason why they are wrong is cancer becomes metastatic after a blood sugar spike one hour after a meal. The cancer becomes metastatic in the second hour.
Obviously, you have to find a cure for diabetes to cure cancer, but in more reasonable terms, if you can CONTROL BLOOD SUGAR not to exceed 110 the cancer simply CAN’T GO INTO METASTASIS. I have found three substances that get blood sugar down.
1. NAC- N-acetyl Cysteine
2. Beta Carotene (mostly found in carrots)
3. Bitter Cucumber
Nac will take a week to get the blood sugar down. The quickest is organic fresh carrot juice with bitter cucumber. That will get the blood sugar down to 110.
Research circles surmise that diabetes is due to a deficiency in beta-carotene and cryptoxanthin (the yellow pigments in carrots, pumpkins and orange rinds) and unhealthy fats in the blood. Beta-carotene is a pro vitamin of vitamin A. I have found sometimes the provitamins or precursors of vitamins to be far more effective than the vitamins themselves in a few cases, such as panthenol, which is a vitamin B5 of pantothenic acid or beta-carotene for example. These get blood sugar down very quickly and also have a stabilizing effect on blood pressure. In some cases, there is no need to take blood pressure medicine if carrot juice is consumed. Also, the protocol laid out under the How to Thrive tab heals blood pressure.
Can you reverse cancer?
There is a superstar that goes under the radar and perhaps the most important point is, DMSO (dimethyl sulfoxide) turns cancer cells back into normal cells. The mechanism is fairly straightforward. Basically, DMSO can enter cancer cells, but the DMSO takes water out from the cells and reduces their sodium content. When this is done, the cells are no longer waterlogged and normal respiration proceeds. Hence cells are no longer fermentative.
From my and our observation of cancer cells, They become cancerous if the oxygen is low and cellular respiration is restricted by too much sugar, oil, and water inside the cells. Sugar promotes fermentation and supports anaerobic respiration. Healthy cells support aerobic respiration. Hence if sugars are low, cells can’t revert to anaerobic respiration.
The one major sore thumb about using DMSO is that if you use it on the skin, it can cause some itchiness. If you drink it and apply it at the tumor area and use a small amount of lavender oil on the skin, it won’t happen. DMSO will convert 50 % of skin cancer tumor to normal cells (usually averages 80 %) within 2 days. If it is deep in the body, then it takes a bit longer such as 3 to 5 days.
Reduce Cancer Pain
DMSO is EXCELLENT in reducing cancer pain. The secret to getting rid of cancer pain is simple. Lactic acid production in the cancer cells is what causes pain, but that pain is much more if the cancer cells are very anaerobic. The DMSO is a good oxygen and nutrient carrier. By applying it to the tumor cells externally on the skin the cancer cells become more aerobic and hence the pain reduces. And this is not only theoretical knowledge, since I have seen several people and all reported significant reduction in cancer pain.
If I have liver pain or kidney pain and I don’t even have cancer, the pain simply vanishes away when DMSO is applied to the area. The reason is simple, if there is cellular congestion of various toxins and a lack of nutrients to neutralize them, it causes pain! When DMSO goes into that area the toxins get neutralized and are removed from the body. Do not forget, there are thousands of different diseases, but they all just have one name: TOXICITY! So, if a person feels the need for a painkiller, DMSO works far better than morphine for cancer pain, and it does not kill you as painkiller’s do.
Fighting Cancer
By controlling sugar, checking OPR, PH Strips, and the right diet and supplements you can keep cancer cells under control. OPR really is the life force. Maintain a 7.345 ph level, and your life force is in check. When your numbers are low, cancers and disease will take over. The right adjustment brings it back up. No sugar or low sugar keeps the cells in balance. Test your OPR/PH balance to keep healthy and then allow us to do a live blood cell analysis to take the correct steps to stop and keep cancers from starting and spreading.
“The above cancer concept will work for anyone, but below is more of a radical approach.”
What would I do personally, if I had cancer?
I am asked this a lot. As surprising as it may seem, that answer is in the prevention. The first thing I came to realize is that cancer is a conditioning program. Its design is to keep guilt and fear intact in the mind. As I said in one of my audios, the money is not in the cures, it is in the treatments. I recognized that guilt drives fear and fear and guilt are the mechanisms for mental illness. Because in reality all diseases are mental illness. A good example is when you overeat, it always makes you feel guilty. That guilt will always lead to fear, and once that takes place the organs in the body suffer. A great example is guilt creates fear, fear creates anger, and anger unchecked becomes unforgiveness and that negative emotion will cause colon cancer in most individuals. If I were given a cancer diagnosis, I would not rush to judgment. I would take a step back and remove the emotions that got me to this juncture in the first place. Then I could make the proper decisions moving forward. Then I would put my plan together to take my health back. It is your responsibility, not a doctor or anyone else’s. My science would form a specific cure for the organ that was damaged and 3 Nobel Prize winners have backed this whole theory to healing diseases. But in a general sense once the emotion is corrected, I would do this:
1. Starve the cancer.
2. Clean the blood to 8.0 ph levels urine and saliva until the cells start to die off. Then you would want to bring it back to 7.345 ph level.
3. Live in a H-bot Oxygen Chamber.
4. If “I” did chemo, I would only do it with DMSO going into the veins first, and then the chemo. The DMSO would remove the hard shell around the cancer cell so the chemo could get in. This for me is a 50/50.
5. I would live on the Budwig protocol. Please ask or look it up online.
6. I would eat very raw bitter apricot seeds.
7. Correct supplementation- Key!
8. I would take a very strong THC or CBD with a strong THC.
9. I would use Softwave Therapy in the area of the cancer, to rebuild stem cells.
10. Take cold showers.
11. Sleep 8 hours by going to bed each night at 10:00 pm
12. Do deep breathing exercises.
13. Walk when the days allow.
14. Get a lot of sun, vitamin D.
15. Eat only raw organic foods.
16. Drink lots of alkaline water.
17. Eat some Hot (healthy) foods.
18. Get in a sauna.
19. Stay on top of the Live Blood Cell Analysis.
20. Food Grade Peroxide.
21. Do A Course in Miracles, for mind training.
This is what I would do, but based on the injury to the organ it might would change up some. When you find a real reason to live, you will live.